Reserve Your Beef Now

If you would like at least a quarter and are able to pick up the beef in the Franktown or Fort Collins area or Southeastern Wyoming late summer and early fall fill out the form below.

Please complete and submit the form and we will get your cutting instructions and let you know when your beef will be ready.

We can ship beef to destinations west of the Mississippi. This will add roughly $1.50 a pound to the total cost of your beef.

If you have any questions please call or e-mail us at:

Brad James
307-340-0168
Brad@touchstoneangus.com

Kate Barnes (James)
307-340-1826
Kate@touchstoneangus.com

How the Process Works How the Pricing Works

Reservation Form

Contact Info

Full Name Full name is required

Address Mailing address is required

City City is required

State State is required

Zip Zip is required

Email Email is required

Primary Phone Phone number is required

I would like to reserve

If selecting a custom cut sheet please download, fill out and email to Touchstone Angus. Otherwise, examples of standard cut sheets are available to download below.

Quarter Standard (Cut Sheet)

Half Standard (Cut Sheet)

Whole Standard (Cut Sheet)

Quarter Custom (Cut Sheet)

Half Custom (Cut Sheet)

Whole Custom (Cut Sheet)

How did you hear about us? (optional)

Additional Info/Comments: (optional)

Reserve Your Beef Now

Contact Information

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