Reserve Your Beef Now

If you would like at least a quarter and are able to pick up the beef in the Franktown or Fort Collins area or Southeastern Wyoming late summer and early fall fill out the form below.

Please complete and submit the form and we will get your cutting instructions and let you know when your beef will be ready.

We can ship beef to destinations west of the Mississippi. This will add roughly $1.50 a pound to the total cost of your beef.

If you have any questions please call or e-mail us at:

Brad James
307-340-0168
Brad@touchstoneangus.com

Kate Barnes(James)
307-340-1826
Kate@touchstoneangus.com